Our Dietitians are the experts in food and nutrition. They have undertaken training in many different areas including in hospitals, community centres, nursing homes and medical clinics. Accredited Practising Dietitians are required to keep up to date with the latest nutrition research and are the sources of reliable dietary advice.
Our Dietitians can help with the following:
- Coeliac Disease
- Diabetes (Pre-diabetes, Gestational, Type 1 and Type 2)
- Hypoglycaemia (without diabetes, including reactive hypoglycemia)
- Polycystic Ovarian Syndrome (PCOS)
- Diverticular Disease / Diverticulitis
- Food Allergies and Intolerances
- Food Chemical Intolerance / RPAH elimination diet
- Gastro-oesophageal reflux disease (GORD)
- Gout
- High cholesterol or triglycerides
- High blood pressure
- Irritable Bowel Syndrome (abdominal pain, constipation, diarrhoea, nausea, bloating)
- General nutrition / healthy eating for all ages
- Malnutrition / unintentional weight loss
- Nutrient Deficiencies (incl. Anaemia)
- Osteoporosis
- Renal / Kidney disease
- Weight Management / Obesity
If you have a condition not listed above and would like to know whether seeing a dietitian would help, please do not hesitate to contact us prior to booking an appointment!
